Category Archives: Vegetarian

Gujarathi Kadhi Recipe

As you all know I have been away from blogging for some time now. This is because we relocated for good reasons to our hometown, Bangalore. As I write this post my mind is still reminding me every moment spent there in Ahmedabad, with those special memories attached with my little bundle of joy: my… Read More »

Cracked Wheat Vegetable Biryani | Broken Wheat Vegetable Biryani | Cracked Wheat Recipes

Broken Wheat is also known as cracked wheat, lapsi/dalia in Hindi, Godhumai rava in Tamil and so on. Broken Wheat is a product of whole wheat kernels which are cracked or broken into small bits. In Indian cuisine, broken wheat is used to prepare both sweet and savoury dishes. One of the most popular breakfast… Read More »

Capsicum Rice | Bell Pepper Rice | Easy Lunch Box Recipes

Capsicum Rice is simple, quick & easy to make lunch box recipe which you can prepare in few minutes. The ingredients used are very simple and are regularly available. Capsicum rice is mildly spiced and makes perfect for lunch box. Ingredients: Capsicum/Bell Pepper – 1, finely chopped Onion – 1, finely chopped Green Chilli –… Read More »

Stir Fried Okra | Bhindi Fry

With very few ingredients & spices yet very tasty okra.This is one of my mom’s delicacies which I savor the most.  This is one of my favorite vegetables since my childhood. The very moment it is prepared, I used to pick some and start gorging before it is actually served for lunch or dinner. I’m… Read More »


Rasam also known as the Indian Soup is one of our favorite dishes at home. This is the second main dish in any South Indian meals. This can be accompanied with plain rice or also be consumed as a soup alone. This is one of the varieties but each variety has its own unique taste.… Read More »

Vegetable Pulav

Vegetable Pulav is a hit at home in recent days. This recipe was shared by my friend’s mom. I would always love this pulav made by her. So, here’s the recipe in detail. Hope you all also like this. Ingredients: 1 Cup Rice (250gms), 2 tbsp Oil/Ghee, 1 1/2 Cup Mixed Vegetables (Carrot, Potato, Beans,… Read More »

Aloo Capsicum

Ingredients: 3 medium Potatoes, 2 medium Capsicums, 1 Onion, 2 Tomatoes, 2 tbsp Oil, 1/2 tsp Garam Masala, 1/2 tsp Chilli Powder, 1/4 tsp Turmeric Powder, 1 tsp Cumin Powder, 1 tsp Coriander Powder, Salt to Taste How to Prepare: Heat oil in a pan, add chopped onions and fry few seconds till golden brown.… Read More »