Category Archives: Festive

Crispy Masala Vada

A South Indian meal on a festival day is incomplete without these masala vada. During my college days, I remember sometimes my Mom used to prepare this during tea time. These crispy masala vadas tastes very good with a hot cup of tea especially during winter/rainy day. I picked up this recipe from my mom… Read More »

Thattai | Nippattu

Thattai – a disc shaped crispy snack is traditionally prepared during festive occasions. This is a very quick and easy snack. I’m sure you will love this savory and will relish the taste too. So, here’s the quick snack recipe. Ingredients: Rice Flour – 2 Cups Roasted Urad Dhal Flour – 1/8 Cup Channa Dal… Read More »

Thattai/Nippattu

Thattai – a disc shaped crispy snack is traditionally prepared during festive occasions. This is a very quick and easy snack. I’m sure you will love this savory and will relish the taste too. So, here’s the quick snack recipe. Ingredients: Rice Flour – 2 Cups Roasted Urad Dhal Flour – 1/8 Cup Channa Dal… Read More »

Rava Ladoo | Semolina Sweet Balls | How to make Rava Ladoo

Rava Ladoo is one of the delicious Indian desserts prepared during special occasions. Any special occasions or festivals are incomplete without sweets. This exotic dessert is also prepared during Indian festive seasons mainly during Diwali.  For the first time, I prepared this sweet dish and this made my day. This has such an awesome aroma and… Read More »