Ingredients: 2 Cups Plain Flour (Maida), 1 Tsp Sugar, Salt To Taste, Oil for Deep Frying How to prepare: Mix flour, sugar, salt with enough water and knead into a firm dough. Divide into small portions. Roll it on a
Ingredients: 2 Cups Wheat Flour, 1 Tsp Jeera, 2 Tsp Chilli Powder, 2 Tbsp Oil, 2 – 3 Potatoes, 2-3 Tbsp Yogurt, Salt To Taste How to prepare: Boil 2 – 3 medium sized potato, remove skin and mash it.
Ingredients: 2 cups poha (beaten rice), 1 potato, boiled, peeled & chopped into cubes, 1/2 cup onion, chopped finely, 2 green chilies(chopped finely), 2 dry red chilies, broken into pieces, Salt to taste, 1 tsp turmeric powder, 1 tsp lemon
It’s a special occasion and yes, the breakfast also needs to be special than regular. Favorites for most of the regular days are Idlis. But, special occasion mean special idlies.. Rava Idlies are much more attractive than the plain regular