Tag Archives: Parota

Paratha

Ingredients: 2 cups wheat flour, 1 cup water, 1/2 cup oil, 1/ 2 tsp. salt How to Prepare: Mix the flour, salt, and knead the dough, and put the tava on to heat. Half fill a small bowl with the oil or ghee and keep it handy. Knead the dough briefly and divide into medium […]

Aloo Paratha

Ingredients: 2 Cups Wheat Flour, 1 Tsp Jeera, 2 Tsp Chilli Powder, 2 Tbsp Oil, 2 – 3 Potatoes, 2-3 Tbsp Yogurt, Salt To Taste How to prepare: Boil 2 – 3 medium sized potato, remove skin and mash it. In a mixing bowl put flour, jeera, chilli powder and salt. Mix it well. Add […]