Month: October 2012


Lauki Thepla – Gujrathi Dish

Theplas – are prefect Gujrati dish served for breakfast or snack. This is a favorite amongst the Gujrathi’s. It is a flat bread mixed with some spices. This makes a very good travel food especially while travelling for long distances. Ingredients: Wheat Flour – 2 Cups Bottle Gourd/Lauki – 1/2 […]

Paneer Pakoda
Chats & Snacks

Paneer Pakoda/Paneer Fritters

Paneer Pakoda is a crunchy crispy snack or a starter dish. The pokodas are coated with gram flour and spices which is very appetizing. These go together with Mint Chutney or Tomato Ketchup. Here’s the method: Ingredients: Paneer – 200 gms Besan/Gram Flour – 1 Cup Chilli Powder – 1 […]

Yogurt Carrot Salad
Salad Recipes

Yogurt Carrot Salad

Vegetables are considered to be very healthy food to maintain a healthy body. These contain lots of essential nutrients which are vital. At times we don’t like to consume just raw vegetables. So here’s the much healthier way to consume vegetable giving a little flavor and taste. Yogurt Carrot Salad […]