Most of us keep stock of bread readily at home. This makes a quick and easy breakfast dishes like sandwich, bread toast.
I prepared this delicious dish as an evening snack. Bread Upma can be served as breakfast too. If served for kids, reduce the quantity of chilli powder or exclude chilli sauce.
So, here I share a wonderful snack.
15 Slices Bread, 1/2 tsp Chilli Powder, 2 tbsp Oil, 1 tbsp Ghee, 2 Tomatoes (puree), 1 tsp Chilli Sauce, 1 tsp Tomato Ketchup, Coriander Leaves, Salt to Taste
How to Prepare:
Take bread slices and make small cubes. In a flat pan, fry these cubes with little ghee till golden brown.
Heat oil in a pan, fry the sliced onions. Add tomato puree, tomato ketchup, chilli sauce and sauté for 3-4 minutes. Add chilli powder, salt and mix well. Now, add bread cubes and give it a turn so that the masala is coated well. Garnish with some chopped coriander leaves and serve.