Cabbage Rice

Cabbage Rice_Bund Gobi Rice

Ingredients:

1 Cup Shredded Cabbage, 2 tbsp Oil, 1 Cup Cooked Rice, 1 tsp Mustard Seeds, 1/2 tsp Channa Dal, 1/2 Urad Dal, 1/2 Cumin Seeds, 1 String Curry Leaves, 3 Green Chillies, 1 Medium Onion, 1 tsp Lemon Juice, 1 tsp Chilli Sauce, Pinch of Hing, Salt to Taste How to Prepare: Heat oil in a pan; splutter mustard seeds and cumin seeds. Add channa dal, urad dal, curry leaves and fry for 2 minutes. Now, add chopped onions, chopped green chillies, hing and fry till onion turns golden brown. Add the shredded cabbage and cook for a while. Now, add the cooked rice, chilli sauce and mix them will. Then, add salt and lemon juice. Garnish with coriander leaves and serve hot. Cabbage Rice

3 Comments

  1. Oh my gosh, This looks so good. I always wonder what to do with cabbage when I buy it. There are only 2 of us and I can’t use a whole head of cabbage at one time.
    Thank you so much for posting this.

    • Maria John

      Hi Terry,

      I’m happy that this has given an insight on Cabbage. Thanks and keep visiting.

      Maria John

  2. loved the recipe. Thanks

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