Month: June 2011



Idiappam is one of the popular dishes of Kerala and Tamil Nadu. This breakfast recipes tastes good with any stew whether veg or non-veg, veg kurma and channa curry. So here’s the recipe.. Ingredients: 1 Cup Rice Flour, 1 1/2 Cups Water, Salt to Taste, 1 tbsp Oil How to […]

Egg Recipes

Masala Omelette

Masala Omelette is one of the quickest recipes for breakfast with bread slices. This can be also had as a side-dish with rice and curry. In this omelette I have added tomaotoes, onions and chilli powder to give a spicy touch. So, here’s my version of masala omelette. Try this […]


Paneer Chilli

Recently, paneer has become one of my favorite dishes. This particular dish an Indian  dish and the most common starter available in Indo-Chinese restaurants. Preparing this dish doesn’t take much of your time. I’m sure you will try this quick and simple recipe which delights you and your family.. :) […]

Chicken Recipes

Dum Murgh

Dum Murgh is a Hyderabadi special dish prepared during weddings and special occasions. This dish is prepared on dum with rich spices. The almonds and cashew nuts used in this recipe makes the dish very healthy and tasty. Ingredients: 500 gm Chicken(boneless), 1 tsp Ginger Garlic Paste, 1 Cup Yogurt, […]

Chicken Recipes

Chicken Stew

Ingredients: 500 gms Chicken, 2 tsp Ginger Garlic Paste, 5 Green Chillies, 1 String Curry Leaves, 1/2 Cup Thick Coconut Milk, 1 1/2 Cup Thin Coconut Milk, 1 Bay Leaf, 1 tbsp Oil, 1 Potato (cubed), 1/2 tsp Turmeric Powder, 2 Cloves, 3 Cardamom, Coriander Leaves How to Prepare: Heat […]

Egg Recipes

Egg Burji

Ingredients: 4-Eggs, 1 medium Onion(chopped), 3 Garlic Pods(crushed), 3 Green Chillies(chopped), 3 Tomatoes, 1/4 tsp Turmeric Powder, 1/2 tsp Garam Masala, 2 Tbsp Oil, Salt to Taste,1/2  Pepper, 2 tbsp Coriander Leaves How to prepare: Beat eggs well with a few spoons of milk. Heat oil in a pan and […]

Pickle & Chutneys

Tomato Chutney

Tomato Chutney goes well with the south Indian breakfast such as Idli, Dosa, Vada etc. This recipe was shared by one of my friends from Madurai. Now, this has become my favorite combination for Idlis. This is a very simple recipe and I’m sure you will also like it. Ingredients: […]

Pickle & Chutneys

Mango Pickle

Mango Pickle, is the most common Indian pickle made during the summer season.  There are many versions to prepare mango pickle, this variety of pickle is from Andhra Pradesh.  Everybody tries to make different variety of food with mango in summer but never miss to make pickles. So, here’s an […]

Chats & Snacks

Aloo Samosa

Ingredients: For the filling: 4 Potatoes(boiled and mashed), 1/2 Cup Peas(boiled), 4 Green Chillies, 1/2 inch grated Ginger, 1 tsp Cumin Powder, 1/2 tsp Garam Masala, 1/2 tsp Coriander Powder, 1/2 tsp Chilli Powder, 1 tsp Amchur Powder,  2 tbsp Oil For the Dough 4 tbsp Oil, 1 1/2 Cup […]

Healthy, Salad Recipes

Sprouted Green Gram Salad

Sprouts are highly healthy and very easily digestive food. Sprouts are said to be one of the nutritious foods rich in digestive energy, vitamins, minerals, proteins and amino acids. Sprouted green gram can be had either raw or cooked. Sprouts can be prepared at home or these are also readily […]

Egg Recipes

Scrambled Eggs

Ingredients: 4 Eggs, 1/2 Cup Milk, 1/2 tsp Pepper Powder, Oil, Salt to Taste How to Prepare: Break the eggs into a bowl, add milk, salt and pepper. Beat this mixture till all the ingredients are blended well. Heat oil in a pan and swirl it around for the oil […]


Sweet Lassi

Ingredients: 1 Cup Yogurt, 1 Cup Water, 2 tbsp Sugar, Pinch of Salt How to Prepare: Beat the yogurt/curd till smooth and blended. Add the water together with the sugar , salt and stir to mix well.  Serve chilled with ice cubes.



Ingredients: 1 Cup Yogurt, 1 Cup Water, 1 tsp Sugar, Salt to Taste, 1/2 tsp Cumin Powder How to Prepare: Beat the yogurt/curd till smooth and blended. Add the water together with the sugar , salt, cumin powder and stir to mix well.  Serve chilled with ice cubes.

Mutton Recipes

Mutton Stew

Mutton Stew is a breakfast recipe of Kerala and goes well with appam and idiyappam. This recipe tastes even good when prepared the previous night and have for breakfast the next day. When kept overnight all the spices blend well giving a different flavor. In this recipe, I have just […]

Mutton Recipes

Mutton Chilly Masala

Ingredients: 500 Gms Mutton, 1 Large Onion, 1/4 tsp Turmeric Powder, 5 Dry Red Chillies, 1 tbsp Ginger Garlic Paste, 2 Green Chillies, 1/2 tsp Garam Masala, 2 tbsp Mint Leaves, 2 tbsp Coriander Leaves, 2 tbsp Coconut Powder, 1/2 Cup Curd, 8 tsp Oil, 2 tbsp Almond Powder How […]

Chicken Recipes

Chicken Do-Piaza

Chicken Do-Piaza is a well-liked Indian dish. Most of them ask what  does Do-piaza actually mean? While ‘piaza’ means onions and the next question arises  is the meaning of ‘do’. And so, ‘do’ means double or twice. That actually means onions are used in two different stages in this dish. […]